EGGPLANT BURGERS!

WHO KNEW EGGPLANT COULD TASTE SO GOOD!

ALL YOU NEED IS A PANINI GRILL

INGREDIENTS:

1 EGGPLANT - keep skin on and cut into rounds

Home made Mayonaise

Cheddar Cheese Sliced

White or Yellow Onions Cut into Rings

Tomatoes Cut into Thick Rings

Butter about 1/4 - 1/3  cup

Garlic - Fresh, Crush

Directions:

Dip your veggies in a garlic / butter mixture (melt 1/3 cup of butter and add 2-3 freshly crushed pieces of garlic, mix).

Grill them on the panini grill in stages (first the eggplant, then the tomatoes, next onions) 

Layer them.

1. Eggplant

2. Mayo

3. Cheese (should melt because veggies are hot)

4. Onion

5. Tomato

I served these with a side of pickles and pan fried garlic chicken. To make the chicken just cut up 1-3 chicken breasts into cubes (boneless and skinless are the easiest). Fry them in butter, coconut oil and 3 crushed pieces of fresh garlic till fully cooked. 

The chicken is also amazing on salad the next day or with a side of veggies!

This is a panini grill

This is pan fried chicken

This is to show the layers

The finished product! Yummy!