Saturday, February 6, 2016

New Beginnings in 2016!


We are excited to announce that our due date is July 3, 2016 and we are having a girl! 

If you head over to my new pregnancy blog alivelovedsatisfied.blogger.com you'll be able to follow me on that journey as well as still come here and pick up recipes and advice on eating clean and loving it!

Thanks for your support and interest!
Laura

Friday, September 11, 2015

Sugar Detoxing and New Beginings

Dear whoever you are,

Yes dear because everyone is dear, God thinks so and I believe He is right. Hello, how are you and how was your day? Isn't it nice when someone asks and then actually listens, cutting in only sometimes for clarification or not at all? And isn't it wonderful when they ask a really good question that makes you think a little but not totally stump you - because after all it was your day and pertains to you.

Those moments of comfort;

A hot cup of something, a sweet, insane rain and afternoon naps. Crunching leaves, warm sun on a crisp fall day, warming your face and causing you to smile. Snow falling outside, silent, magical, while you bake inside with loved ones and listen to your favorite music. Chocolate chip cookies, spiced apple cider or cold lemonade on a HOT summer day. A really satisfying workout, an amazing view at the top of that ridicules hike, the sound of your mother's voice, jumping in the puddles, not being too grown up to play, being grown up enough to eat what you want, when you want and not regretting it later because you didn't over do it. The strength of your father, the sounds of children laughing, swinging on the swings, the love of your partner that you will never be able to duplicate and you don't know why or how you got it.

Wonderful things, complex things or simple ones. Adult things. Stored up and memory things. Comfort, attachment, joy, health, things that cause your body and soul to sigh and relax.

I stopped writing, blogging, journaling (although I've never been very faithful to it), and being myself because of some intense body shaming that was given to me in a daily dose. I met my goal wouldn't you know, I lost those 50 lbs but someone was hurt by it because this person was still back there in +50 land and was miserable. I knew that misery, know that misery and I didn't help her. I let her shame me and tear me down and then I ate my way back up so it would stop. You know what, it did. I haven't heard a hurtful peep since. But I am miserable. I am heavy and tired, exhausted to be truthful, grumpy, unsatisfied and sadly - peering into the past at what I had at -50lbs.

Losing that weight was a miracle. I didn't know I could lose weight. It seemed so difficult, and then it wasn't and then I had done it.

The wonderful thing is that I have started this process again. I am 189.6 lbs this time around, my heaviest yet and it scared me. The reason I had first started this journey was to help my husband as well as become healthy for any babies we might have, the babies I look after for another and for myself (my physical, mental, emotional, spiritual self). Since I quit he's had a relapse that put him back a year in school, we had a miscarriage (totally normal apparently), caused my health to decline at an astounding rate and made me miserable. Failure and hurt, deep hurt are a nasty mix. It eats at you, tries to change you and twist you into something hateful and bitter. Well I'm not interested in hateful and bitter so I've forgiven and moved on and that includes myself.

You see I'm not blind, I know I ate the food that got me back here. I made the choice to revert to my old ways instead of confronting this friend and pulling my pain out so it could be healed. I stuffed it away and locked it up. I did that, nobody else.

So here I am a couple of years later and back up in the 180's and sugar detoxing. Did I mention the first time I did this how awful a detox is? You feel terrible, you have no energy, you have headaches, (sometimes) nausea, a terrible temper, you feel sleep deprived, and overall like you may be dyeing.

Here's the thing - there's hope and a lot of it! When you get past that phase, the death phase I'll call it, you wake up and don't even realize it's over. You start your day maybe with some anxiety, some dread, some snap, BUT you feel better so you don't totally lose it. By the middle of the day, when you're usually asleep on your feet, you realize you have a second wind kicking in and energy infusing into your normally, tired body. By the evening you get home and (high five) no headache, no nausea, no temper! You actually... FEEL GREAT! You feel awake, alert, more in the moment, present. You feel like you could clean your home, do something other than sit on the couch, maybe... GO FOR A WALK?!!!

This happens, after the death phase comes life. I'm talking amazing life. And the only difference is that you have survived the sugar detox. It only gets better (insert big grin). The weight will melt off, your toxins will leave your body, the energy grows naturally, you'll sleep better, feel better, be more stable emotionally, happier all around and more enjoyable to be with (wink).

So join me in healthy choices, whether you are just beginning, you're on your second, third or twentieth time around or if you haven't started yet. You can do this. I've done it before, I know it's possible, it's mine to reach out and grab. It's a choice, like anything else and I'm making it. You to can come with me and make these life changes, not being held back by fear, hate, selfishness, greed or your past. I will be supporting my husband once again by abstaining from sugar, starches, grains, and  dairy. I will be taking a multi vit each day and eating home made yogurt for my calcium intake (or sometimes drinking milk - I don't want osteoporosis and milk isn't a stumbling block for my hubby).

In fact I already have, I am two weeks in and feel great, and those pesky vitamins that I usually forget to consume - I take them when I remember (night or day I don't care) at least once in that 24 hour span.

So here's to new beginnings, being stronger than the first time, forgiveness and no shame. I'm proud to be me, to learn life's lessons and no give up or lose hope. I will dream and I will pursue those dreams and I will conquer!

Friday, July 25, 2014

Our First Born is in Heaven...


 Raymond and I have recently suffered the loss of our first child. I was pregnant for six weeks and five days. It was very exciting. We confirmed it the morning of July 7, 2014. It was our fifth pregnancy test due to one positive (but if it's faint is it really positive?!) two negatives and one test fell in the toilet - something to do with cat litter... Anyway, we were excited, scared, elated! We were parents. We started talking to our baby and calling it 'he' because I was sure it would be a boy. We prayed for him and started reading about the do's and don'ts of being pregnant (there are a lot of things to NOT do that you would have no clue about if you didn't read up on it). I had all the classic symptoms - nausea, exhaustion, a bloated tummy, a crazy sense of smell, some slight cramping (normal they say). 

On Saturday, July 12, 2014 I noticed a little blood and freaked out as any newly pregnant mom would. I called the nurses hotline but was told it could be completely normal and I didn't have any of the symptoms on the long list of "you may be miscarrying." On Sunday I had a Dr appointment and was set up to get an ultrasound and blood work on Monday - all normal stuff. But I knew it was wrong. I didn't feel right and my symptoms were less or off.... I was nervous. I was crying on and off, I was laying down, not moving, I was talking to God and to Samuel... I had peace, lot's of peace. I knew that no matter what the outcome, it would be okay - that I would be okay.

I woke up Sunday morning around 4 AM and it wasn't okay. By 5:50 AM Raymond had called an ambulance and they were on their way. It was agonizing pain. I kept saying "I can't do this" and then all of a sudden I could. The pain didn't lessen or go away but there was that peace again. We got to the hospital, Raymond helped me get blood work and my first IV (I have a fear of needles so that was hard for me). He held me in my hospital bed while we waited and encouraged me through the tests.

He got me home and napped with me for the rest of the day...

God gave my husband something really special for me. God gave Raymond the ability to be what I needed, when I needed it. I cannot even come up with the right words to describe how perfect Raymond was. Another blessing I've gotten from this tragedy was the closeness to God and to Raymond that came about. God has met me in my pain. He has been there every step of the way and on Sunday he showed me something beautiful. I will always hold it close to my heart until I get to heaven and see my son and hold him in my arms.

Now you may be wondering why the name Samuel. While Raymond and I waited for some tests the question was asked (by a friend dropping items off for us as we didn't have a car) "are you going to name the baby?" The night before when I had been praying God had reminded me of Hannah and her son Samuel that she begged God for. She was given her son and after he was weaned she gave him back to God as promised. Samuel means "God hears." Raymond, after hearing why I thought perhaps Samuel for the babies name told us that God had given him the name Samuel for the baby a couple of weeks prior but that he hadn't told me because he thought that I would think it was silly. I was then able to tell him that I had been asking God to give him a name for the baby. What a blessing for us to name our baby the name God had chosen weeks before and see all of those prayers answered and have our faith built even while waiting for our loss to be confirmed.

So here's our news. It's not joyful like the regular "we're expecting" announcements but it's ours and it's beautiful in itself. For everyone expecting or newly delivered I am so excited for you! I now know what it feels like to be pregnant, to hold that joy and excitement in, to keep it a secret (so hard) and to giggle about it with your husband. To fall in love, no matter how long or how short the time you have together is.

ANNOUNCING:

Samuel Oosterom
May 28, 2014 - July 14, 2014

Six weeks and five days I got to cary you, we love you, we wanted you, we miss you and we are very happy you are in heaven with Jesus.

"I'll love you forever
I'll like you for always
As long as I'm living my baby you'll be...."

I miscarried July 14, 2014 at the Richmond Hospital. Raymond and I were taken by ambulance and it was a very hard day for us.

Raymond was amazing. Exactly what I needed, when I needed it. I know God enabled Raymond to be that for me. Even when Raymond didn't know what to do he still stood by me and encouraged me or held my hand. He was right there to walk me through every step.

Tuesday, September 24, 2013

Working Out - 5 days and counting

Everybody starts somewhere, so I made a decision, hopped on my treadmill and did just that.

Day 1 I ran 1 mile in 10 mins and 6 seconds. I lifted weights for my arms, added in squats and finished with sit ups done at various angles.

Day 2 was similar but with time shaved off of my mile as was day 3 and day 4 (I ran 1 mile in 9 mins and 28 seconds).

So today is day 5 and I ran 1.44 miles in 14 mins and 30 seconds.

It was hard, I was huffing and puffing. I ran at a 6.0 miles per hour pace the whole time. Needless to say I am making progress. It's small but it's there. I'm going for total body health, cardio, muscles, etc. I want a healthy body, organs and mind! I am excited and determined.

Stuffed Chicken - When you're bored of your normal food fair!

Ingredients:

4 chicken breasts (this allows one each for dinner or left overs if there are only 2 of you)
2 slices of Bread (home made on plan)
1 purple onion cubed
6 slices of well cooked bacon
bacon fat
1 large spoonful of goat cheese


Directions:

1. Pound your chicken breasts flat.
2. Take the next 4 ingredients and put them in your food processor. Process until it's a fine mix (really fine, not chunky)
3. Take the last ingredient and in a bowl add to the processed 4. This will make a paste.
4. Spread the paste onto the chicken breasts
5. Roll your chicken and stick it together with tooth picks
6. Fry chicken on both sides
7. Pop in oven at 350 degrees until totally cooked (about 20-30 mins)

Serve with a side of Brussel sprouts and Salad with home made dressing (honey mustard is good).

This was super yummy and half eaten already - haha
Over Eager!



Wednesday, July 3, 2013

Tomato Soup - from scratch


Tomato soup:

•2 cans of whole tomatoes
•3-6 fresh tomatoes
•1-2 cubes of chicken broth
•Salt and pepper
•3 cups if water (may use less or none if adding chicken broth vs. boullion cubes)
1-2 onions diced and sautéed in butter
1 cup of almond milk

Boil all the ingredients with bullets for about 30 or so mins.
Meanwhile sauté the onions then add once soft and keep boiling for at least another 10-15 mins.
Purée everything till smooth
Add in milk and bring to simmer
Add s/p to taste (lots if pepper)

Cool, serve and enjoy!

Sunday, May 19, 2013

A WEEK IN THE FOOD LIFE OF LAURA (and RAYMOND)

TITLES AND PICTURES

A WEEKS WORTH OF MENU ITEMS AT THE OOSTEROM HOUSE


I had a request for a week of titles and pictures of what I'm eating (maybe it will help you with your weight loss journey or give you some creative ideas on meals, snacks, or examples of different foods that you wouldn't have thought to try before).

Anyway as I am just starting the week (today is Sunday, May 19, 2013) there won't be any pictures with titles until the end of the day!

I hope you enjoy and have fun following along with me as I give a little insight into my world of food!

Sunday, May 19, 2013


Lunch & snack — I was so full!
BREAKFAST: One cup of tea and two cups of coffee (this isn't normal for me but I was on the worship team this AM and we had to be there super early and so my usual breakfast didn't happen - ladies and gentlemen, don't do this to yourself... PREPARE!)

LUNCH: SALAD ON BREAD!

DINNER: SALAD ON BREAD cont. IT WAS TOO MUCH FOOD          THE FIRST TIME TO FINISH AT LUNCH!

SNACK 1: APPLE PIECES AND PEANUT BUTTER



Monday, May 20, 2013

BREAKFAST: 2 pieces of toast with peanut butter and apple stropp
one mug of warm apple cider



LUNCH: 1 Huge Salad: lettuce, tomatoes, cucumbers, pickles, shaved roast beef, cheddar cheese, and avocado - I added home made mayonnaise and mustard for the dressing
1 Large Glass of lime water



DINNER: Honey Garlic Chicken (fry the chicken in garlic and butter then drizzle honey over when serving).
Steamed broccoli and cauliflower with butter and melted cheese

SNACK1: Apple slices with peanut butter

THE REST OF THE WEEK INCLUDED THESE MEALS!

Home Made Taco Shell
with Cheese and Almond Flour

Home Made Butternut Squash Fries
and
Honey Mustard Mayo Dipping Sauce
Home Made Tacos
(turned into more of a salad)


Raymond made Fried Chicken
Carrots and Cauliflower
One night
Stir Fry (honey garlic)
Home made chips with
guacamole dip


Salad!

SALAD
Cheesey Onion Omelet 


Waffle (Almond Flour) with
Yogurt and fresh pear and
cinnamon on top with honey
drizzel 




Apple Pear (Yummy)

Coffee with honey and
Cinnamon Drizzle
(home made almond milk)
Peanut Butter and Apples!
My favorite snack.
Pineapple chicken stir fry



Breakfast:
Coffee, Shake, Toast with
Home made Jam and
Clean Peanut Butter
MORNING SHAKES!